This week we are taking a look of converting a fashion trend into an event vision for a wedding.  One of the big things in fashion right now is “minimalism”.  Of course, we can expect to see this spill over lusciously into weddings—be it decor, paper design or even food.  While being minimal may mimic monochromatic, it embraces and celebrates simplicity.  The look is very chic and contemporary, and done correctly it can create a timeless look.  The key is to find the correct balance between all of the elements involved so that your décor does not look sparse.  Here are just a few concepts to inspire you.

Wedding Reception Centerpieces:

Meg Perotti Photography

(last picture of purple orchids by Greg Bumatay)

Drinkware by Crate and Barrel

Desserts

a verrine of White Peach and Honey Mousse.

white Chocolate Cardamom Mousse with Spekulatius Crumbs

White Peony Tea & White Chocolate Mousse on a Fresh Apricot Puree

Wedding Cakes:

Hors D’Oeuvres:

Endive with Chipotle Cream Cheese (Weight Watchers followers…only one point!)

Salmon canapés