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St. Simons Wedding Planner :: Island Destination Weddings | Me, You and Your Cocktail Hour: Italian Style
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Me, You and Your Cocktail Hour: Italian Style

Let’s talk about your cocktail hour (again)!

Your cocktail hour really starts the party, both literally and figuratively.  Theming your wedding after a period in time, colors, or other experiences is a great way to make your party unforgettable. But don’t forget about the food!  Good food that appeals to the sense and the palate are




Tomini Elettrici – Electric Tomini

Tomino is a fresh cheese made from cow’s milk, available in most Italian delicatessens. Try a fresh creamy goat cheese as a substitute.

Place sliced cheese on small toast squares, sprinkle with extra-virgin olive oil, oregano and small rounds of hot red pepper (whence the name “electric”).





The Persa


2 oz. Rhubarb-infused vodka
one-half oz. Lime juice

2 oz. Moscato D’Asti (a sparkling dessert wine from Piedmont)
Put ice in glass and add ingredients. Garnish with strawberries.





Tomini Photo

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  • That’s great. I have ever searched in Internet to find information for my friend. She likes cocktails. Thanks for your sharing. I could give her some drinks that she enjoys.

    October 27, 2008 at 10:52 pm
  • A signature drink served at the cocktail hour is also super fun. Maybe you and your fiancee love strawberry margaritas, classic mojitos, or pomengrante martinis. Have the waitstaff walk around with trays of your favorites drink!!

    October 28, 2008 at 6:28 pm

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